15 - 17 min
4 servings
$3.67/servingSalmon is a super source of heart-healthy omega-3 fats and Vitamin D.
- Preheat oven to 425° F. Line Sheet Pan with Sheet Pan Liner.
- In Sauté Pan, heat oil over medium-high heat. Add mushrooms and asparagus; cook 3-4 min.
- Meanwhile, in a bowl, whisk together dip mix, seasoning, water, soy sauce, hoisin sauce, sesame oil, and vinegar. Once veggies have softened, add sauce to pan, reduce heat and simmer 30 sec.
- Place salmon and veggies on pan in a single layer. Spoon leftover sauce in Sauté Pan over salmon. Bake 10 min, or until salmon is cooked through.
- Sprinkle with sesame seeds, if desired.
Try using chicken instead of salmon.
Serve with 1 cup rice.
Per serving: Calories 280, Fat 13 g (Saturated 2 g, Trans 0 g), Cholesterol 70 mg, Sodium 270 mg, Carbohydrate 10 g (Fiber 3 g, Sugars 4 g), Protein 30 g.
Nutrition information is estimated based on an ingredient database and should be considered approximate. The accuracy of this information is not guaranteed.
For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favorites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavor, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!
15 - 17 min4 servings$3.67/serving- Preheat oven to 425° F. Line Sheet Pan with Sheet Pan Liner.
- In Sauté Pan, heat oil over medium-high heat. Add mushrooms and asparagus; cook 3-4 min.
- Meanwhile, in a bowl, whisk together dip mix, seasoning, water, soy sauce, hoisin sauce, sesame oil, and vinegar. Once veggies have softened, add sauce to pan, reduce heat and simmer 30 sec.
- Place salmon and veggies on pan in a single layer. Spoon leftover sauce in Sauté Pan over salmon. Bake 10 min, or until salmon is cooked through.
- Sprinkle with sesame seeds, if desired.
Try using chicken instead of salmon.
Serve with 1 cup rice.
Per serving: Calories 280, Fat 13 g (Saturated 2 g, Trans 0 g), Cholesterol 70 mg, Sodium 270 mg, Carbohydrate 10 g (Fiber 3 g, Sugars 4 g), Protein 30 g.
Nutrition information is estimated based on an ingredient database and should be considered approximate. The accuracy of this information is not guaranteed.
For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favorites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavor, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!
